Learn how to make these super cute turtle melon pan. These cute edible creatures require no machine to make! We use wholemeal flour in this recipe, giving the bread a nice texture. Not to mention each bun will be wrapped in chocolate and banana, a combination that never fails! Come join us for this fun filled bread-making session!
About the Course
In this course you will learn:
- Straight-in dough method in bread making
- Fundamentals of bread-making, roles and functions of the main ingredients
- Learn professional bread making techniques such as kneading, rounding and proofing
- How to wrap fillings in your bread
- How to prepare a coloured sugar cookie dough for the turtle shell
- How to decorate and make a turtle shaped bread bun
Class Duration: 4 hours
Class Type: Hands-on, Bread Making Class
Note: Each student will work INDIVIDUALLY to make a total of 6 turtle melon pan.
