Whet your appetite with this piquant, sweet and refreshing citrus cake made with three citrus fruits; lemon, orange and lime! In this class, you will learn to make a moist citrusy cake with orange blossom water, tangy lemon pastry cream, aromatic thyme and almond streusel, and finish off with a refreshing and tart lime buttercream frosting.
About the Course
In this course, you will learn:
- How to prepare a soft moist orange cake
- How to prepare lemon pastry cream (Demo Only)
- How to prepare lime and thyme almond streusel (Demo Only)
- How to prepare lime buttercream
- How to frost and decorate your cake with buttercream and fruit slices
Details:
- Duration: 3.5 Hours
- Type: Full Hands-on
- Recommended age: 16 Years Old and Above
- Equipment, ingredients and packaging will all be provided
*Students will work in PAIRS for every component, but will frost and decorate their own 6” cake INDIVIDUALLY.
