Choux pastry is the perfect choice for dessert! Experience the delightful pairing of sweet strawberries and aromatic basil in this Choux class. Master the art of crafting choux pastry with a sweet, crumbly strawberry craquelin base for a bite full of varying textures. Bring your handmade cream puffs to the next level with a silky strawberry crème pâtissière and fragrant basil herb sauce for an elegant treat perfect for any occasion.
About the Class
In this class, you will learn:
- How to make strawberry craquelin
- How to make choux dough
- How to make a basil herb sauce
- How to make strawberry creme patissiere
Details:
- Duration: 3.5 Hours.
- Type: Full Hands-on.
- Recommended age: 16 Years Old and Above.
- Equipment, ingredients and packaging will all be provided.
- Students will EACH get 6 pieces of Choux pastries
*Students will be working individually.
