How about a refreshing sweet and tangy peach cake for a change? Come join us to make your very own fruity, peachy, light and fluffy butter-based cake. Our delicious homemade peach compote and crunchy crumble complements this cake perfectly!
About the Course
By attending this course, you will learn the following:
- How to prepare peach compote using canned peaches (Demo only)
- How to prepare a peach flavoured buttercake
- How to prepare a lemon swiss meringue buttercream
- How to prepare crumble (demo only)
- Learn how to frost and achieve a Watercolour effect on your cake
Details:
- Duration: 3 Hours
- Type: Full Hands-on
- Recommended age: 16 Years Old and Above
- Equipment, ingredients and packaging will all be provided
*Students will work in PAIRS to bake the cake layers but will frost and decorate their own 6" Peach Cobbler Cake INDIVIDUALLY