Gear up for Mid-Autumn’s with these delicious Liu Sha Teochew mooncakes! Master the art of creating the perfect dim sum-style flaky skin and an oozing, creamy salted egg custard core wrapped in rich sesame lotus paste and smooth yam paste. Recreate these culinary delights in your own kitchen and impress everyone at your tea gathering!
About the Class
In this class, you will learn:
- Learn to make Teochew mooncakes in dim sum style
- Learn to create the flaky texture
- Learn to make salted egg liu sha
- Learn to make a sesame lotus paste and yam paste
Details:
- Duration: 4 Hours.
- Type: Full Hands-on.
- Recommended age: 16 Years Old and Above.
- Equipment, ingredients and packaging will all be provided.
- Students will EACH get 2 Liusha Sesame Mooncakes and 2 Liusha Yam Mooncakes
