Pretty in Petals Passionfruit Cake

Inspired by the warm colours and falling leaves of Autumn, our Petal Passionfruit cake is layered with fragrant passionfruit thyme sponges, a spiced passionfruit curd and swiss meringue buttercream. Come create your own elegant floral masterpiece that will warm you from the inside out with every slice.

About the Class

In this class, you will learn:

• How to work with and incorporate fresh herbs into a cake sponge.
• How to make a passionfruit curd filling. (demo)
• How to assemble and frost a three-layer cake.
• How to pipe flower petals of multiple shapes and colours with one piping tip.
• Tips and tricks on how to create even markings for decor with basic baking tools.
  
  

Details:

• Duration: 3.5 Hours.
• Type: Full Hands-on.
• Recommended age: 16 Years Old and Above.
• Equipment, ingredients and packaging will all be provided.
• Each student will go home with one 6 inch cake.
  
  

*Students will work in PAIRS to prepare the sponge, filling and buttercream, but assemble and decorate  their own cakes INDIVIDUALLY.

Please read our Terms and Conditions before you proceed to register for the class.

1. Duration of class might be extended instead of the stipulated timings.
2. Cleaning/Washing will be part of the baking experience.
3. Fees for scheduled classes must be paid fully in advance to secure your booking. Your booking is only confirmed once full payment has been received.
4. Once your booking is confirmed, no refunds or transfers to another class will be given.
5. Payment will be fully forfeited regardless of the unforeseen circumstances. We recommend that you arrange for someone to attend in your place. Please inform us of the person who will be attending in your place.
6. In the event that the minimum number of participants is not met, the class will be cancelled. We will inform you via email. You can choose to either get a refund of the class fee or attend another class of the same value.