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Lychee Mango Cupcake (Private 13 Pax - Yann Chyng) 2 *NO SMBC

Meng Hui (Senior Instructor) NovicePrivate EventAdultUpper Thomson
$88.00

GST incl.

08 Mar 2023 (Wed)
2.00 pm - 5.00 pm

About the Class

In this class, you will learn:

  • How to bake Lychee cupcakes from scratch
  • How to prepare a mango curd from scratch (Demo only)
  • How to prepare and pipe buttercream on cupcakes

Details:

  • Duration: 3 Hours
  • Type: Full Hands-on
  • Recommended age: 16 Years Old and Above
  • Equipment, ingredients, and packaging will all be provided.
  • Each participant will get to bring home 6 Cupcakes

*Students will work in PAIRS to bake the cupcakes but will decorate their own cupcakes INDIVIDUALLY

Please read our Terms and Conditions before you proceed to register for the class.

  1. Duration of class might be extended instead of the stipulated timings.
  2. Cleaning/Washing will be part of the baking experience.
  3. Fees for scheduled classes must be paid fully in advance to secure your booking. Your booking is only confirmed once full payment has been received.
  4. Once your booking is confirmed, no refunds or transfers to another class will be given.
  5. Payment will be fully forfeited regardless of the unforeseen circumstances. We recommend that you arrange for someone to attend in your place. Please inform us of the person who will be attending in your place.
  6. In the event that the minimum number of participants is not met, the class will be cancelled. We will inform you via email. You can choose to either get a refund of the class fee or attend another class of the same value.

Instructor Details

Meng Hui (Senior Instructor)

Unpublished

About Meng Hui (Senior Instructor)

Meng Hui strongly believes in “when one teaches, two learn” during her stint at a renowned Japanese baking studio in Singapore.

As an instructor, she delivers her lessons in a fun, easy, and therapeutic way. Let’s bake and have fun together!