Gluten-free Chocolate Torte Cake

The most decadent gluten-free triple chocolate cake, perfect for chocolate aficionados. Experience an intense cocoa-filled flourless cake sandwiched between thick dollops of chocolate ganache, complemented by a refreshing pop of flavour from your own tangy raspberry jam. A luxurious, melt-in-your-mouth experience awaits in this Chocolate Torte Cake class.

About the Class

In this class, you will learn:

• How to make flourless chocolate sponge
• How to make chocolate ganache 
• How to decorate the torte cake
• How to make raspberry jam 

Details:

• Duration: 3.5 Hours.
• Type: Full Hands-on.
• Recommended age: 16 Years Old and Above.
• Equipment, ingredients and packaging will all be provided.
• Students will EACH get 1 2-layered chocolate torte cake

*Students will work INDIVIDUALLY to prepare, cook and assemble their chocolate torte cake.

Please read our Terms and Conditions before you proceed to register for the class.

1. Duration of class might be extended instead of the stipulated timings.
2. Cleaning/Washing will be part of the baking experience.
3. Fees for scheduled classes must be paid fully in advance to secure your booking. Your booking is only confirmed once full payment has been received.
4. Once your booking is confirmed, no refunds or transfers to another class will be given.
5. Payment will be fully forfeited regardless of the unforeseen circumstances. We recommend that you arrange for someone to attend in your place. Please inform us of the person who will be attending in your place.
6. In the event that the minimum number of participants is not met, the class will be cancelled. We will inform you via email. You can choose to either get a refund of the class fee or attend another class of the same value.