Salty Matcha Cake 7

Celebrate this unique blend of down-to-earth and classy flavours for an unforgettable experience where you'll learn to craft the most delightful treat! The fusion of flavours combines the earthy goodness of matcha with the rich, creamy texture of salted egg, creating a symphony of taste that's bound to impress any palate including your matcha lovin’ friends!

About the Class

In this class, you will learn:

• How to prepare a moist and dense matcha sponge from scratch
• How to prepare salted egg yolk filing
• How to colour buttercream using natural colors

Details:

• Duration: 3 Hours.
• Type: Full Hands-on.
• Recommended age: 16 Years Old and Above. (Any age below 16 must be accompanied by a parent or guardian to do together) (Do whatsapp/ email if any enquiries on that)
• Equipment, ingredients and packaging will all be provided.
• Each student will go home with 1x SALTY MATCHA CAKE

*Students will work INDIVIDUALLY.

Please read our Terms and Conditions before you proceed to register for the class.

1. Duration of class might be extended instead of the stipulated timings.
2. Cleaning/Washing will be part of the baking experience.
3. Fees for scheduled classes must be paid fully in advance to secure your booking. Your booking is only confirmed once full payment has been received.
4. Once your booking is confirmed, no refunds or transfers to another class will be given.
5. Payment will be fully forfeited regardless of the unforeseen circumstances. We recommend that you arrange for someone to attend in your place. Please inform us of the person who will be attending in your place.
6. In the event that the minimum number of participants is not met, the class will be cancelled. We will inform you via email. You can choose to either get a refund of the class fee or attend another class of the same value.